Kuro Forge 1-9 Piece Knife Set
Kuro Forge 1-9 Piece Knife Set
Kuro Forge 1-9 Piece Knife Set
Kuro Forge 1-9 Piece Knife Set
Kuro Forge 1-9 Piece Knife Set
Kuro Forge 1-9 Piece Knife Set
Kuro Forge 1-9 Piece Knife Set
Kuro Forge 1-9 Piece Knife Set
Kuro Forge 1-9 Piece Knife Set
Kuro Forge 1-9 Piece Knife Set
Kuro Forge 1-9 Piece Knife Set
Kuro Forge 1-9 Piece Knife Set
Kuro Forge 1-9 Piece Knife Set
Kuro Forge 1-9 Piece Knife Set
Kuro Forge 1-9 Piece Knife Set
Kuro Forge 1-9 Piece Knife Set
Kuro Forge 1-9 Piece Knife Set
Kuro Forge 1-9 Piece Knife Set
Kuro Forge 1-9 Piece Knife Set
Kuro Forge 1-9 Piece Knife Set
Kuro Forge 1-9 Piece Knife Set
Kuro Forge 1-9 Piece Knife Set

Kuro Forge 1-9 Piece Knife Set

Regular price £108.99 Sale price£90.99 Save £18.00
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Introducing the Kuro Forge 9-Piece Damascus Steel Knife Set, where centuries-old Japanese craftsmanship meets modern design and razor-sharp precision. Meticulously forged and featuring a mesmerising Damascus steel pattern, each knife in this set is crafted to elevate every culinary experience, transforming your kitchen into a chef’s haven.

What's Inside:

  • 8” Chef Knife: Your all-purpose powerhouse, perfect for slicing, dicing, and mincing.
  • 8” Bread Knife: Effortlessly slices through bread and delicate pastries without crushing.
  • 7” Cleaver: Ideal for heavy-duty chopping, it conquers thick meats and tough vegetables with ease.
  • 7” Santoku Knife: A Japanese classic with a versatile blade for slicing, dicing, and mincing.
  • 6.5” Nakiri Knife: Master the art of precise, paper-thin vegetable cuts with this specialized knife.
  • 6” Boning Knife: Cleanly separate meat from the bone with control and ease.
  • 5” Utility Knife: Handles everything from smaller fruits to intricate garnishes.
  • 3.5” Paring Knife: Perfect for precision tasks, like peeling, coring, and detailed slicing.

Each blade is meticulously honed to an ultra-sharp edge, allowing you to slice, pare, carve, fillet, dice, mince, and chop with unparalleled accuracy. Constructed from durable, high-carbon Damascus steel, these knives are designed to stay sharper for longer and provide an effortless, smooth glide with each use.

Ergonomically Crafted Handles provide a secure, comfortable grip, even in the busiest kitchens, while the distinct Damascus steel pattern adds a touch of sophistication to your countertop.

Why Choose Kuro Forge?

Embodying the spirit of traditional Japanese craftsmanship, Kuro Forge knives are forged with passion and built for performance. With this versatile 9-piece set, embrace the art of cooking and experience the perfect fusion of form and function.

Kuro Forge Shipping Policy

At Kuro Forge, we aim to deliver your order promptly and securely. All orders come with a tracking number to keep you updated every step of the way.

Shipping Details:

Processing Time: Orders are processed within 1-2 business days.

Shipping Time: Standard shipping takes 5-7 business days for delivery.

Tracking: Once your order has shipped, you’ll receive a confirmation email with a tracking number so you can monitor its progress.

Shipping Rates: Shipping costs will be calculated at checkout based on your location and order weight.

Delivery Delays: While we strive to meet our estimated delivery times, delays can occasionally occur due to factors beyond our control, such as weather or carrier delays. Should any unexpected delay arise, we’ll keep you informed.

Questions?

For any questions regarding shipping, please reach out to us at info@kuroforge.store. We’re here to ensure you have a smooth and reliable experience with Kuro Forge.

Kuro Forge 30-Day Return & Refund Policy

At Kuro Forge, we stand behind the quality of our products and want you to be completely satisfied with your purchase. If for any reason you’re not, you have 30 days from the date of delivery to initiate a return and request a refund.

Return Policy

Return Period: You may return any unused, undamaged item within 30 days of the delivery date.

Condition: Items must be in original packaging, unused, and in the same condition as received to qualify for a return.

Return Shipping: The customer is responsible for covering the cost of return shipping.

How to Initiate a Return

Email us at info@kuroforge.store with your order number and reason for the return.

Once your return is approved, we will provide instructions for shipping the item(s) back to us.

After receiving and inspecting the returned item, we will notify you of the approval or rejection of your refund.

Refund Policy

Refund Processing: Approved refunds will be processed to your original payment method within 7-10 business days after we receive and inspect the returned item.

Non-Refundable Items: Sale items or gift cards are non-refundable.

Original Shipping Fees: Original shipping fees are non-refundable.

Questions?

If you have any questions regarding our return and refund policy, please contact us at info@kuroforge.store. We’re here to help ensure a smooth and satisfactory experience with Kuro Forge.

    Looking After Your Knives.
  • Wash Japanese knives by hand with warm water and mild dish soap immediately after use. Don't soak them in water or put them in the dishwasher, as this can dull the blade. Dry the knife thoroughly with a clean cloth to prevent water spots that can cause rust. 
     
  • Sharpening
    Hone your knife before or after each use to maintain a sharp edge. You can sharpen your knife with a whetstone, which is considered the best method. You can also use a leather strop to sharpen your knife and avoid chipping the edge. 
     
  • Storing
    Store your knife in a block, chef's case, or magnetic rack to keep it out of reach and protect it. If you use a knife block, make sure it's positioned horizontally to avoid unnecessary wear on the edge. 
     
  • Rust prevention
    Apply knife maintenance oil to the clean blade to prevent rust. You can also force a patina to form on the blade by rubbing it with something acidic, like vinegar, potatoes, lemons, or instant coffee. Cool tones like blue, grey, and black are good, but warm tones like orange and red can indicate rust.
     
  • Using
    Avoid using your knife on surfaces that are harder than the knife, like granite, bamboo, or glass. Instead, use a cutting board made of end grain. Work in a forward or backward slicing motion, and avoid scraping food with the edge of the knife.

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